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Services

My services cover the entire spectrum of hospitality and tourism: from strategic planning to market research to event implementation. I provide solutions tailored to individual needs that are both scientifically sound and practical.

Developing sustainable concepts and operating models.

Strategic and operational consulting

Qualitative and quantitative research, competitor analysis, situation analysis.

Research and background studies

Concept management and project management for festivals, professional days, and events.

Event and festival support

Targeted trainings, attitude-shaping workshops, professional moderation.

Trainings and workshops

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